"Katie has been an absolute pleasure to work with on our first restaurant opening, Tapestry. She is a unique blend of talent, sweetness and spunkiness, but all the while able to maintain her professionalism and enthusiasm. She shares our vision for the project and works hard to identify design elements to differentiate our space from the rest."Marlena Ward, Tapestry
Katie recently joined Dyer Brown with over ten years of experience in restaurant and hospitality design, with projects ranging from franchise prototypes to fine dining restaurants to high-end event and club spaces.
Her ability to capture clients' concepts and goals through the selection of bold, creative detailing and finishes has allowed her to create invigorating environments that provide each venue with its own personality. Knowing the success of a restaurant is dependent on not only the food served, but the atmosphere created, Katie excels at keeping the client's overall vision a top priority throughout the life of the project.
Katie's unique design approach is inspired by what surrounds her; whether it's the colors of the ocean floor during one of many scuba diving adventures or the patterns and textures of the trees on a backpacking trip.Next: Kelly Conover ← Back to Team